My Food Beginnings
  • Home
  • Cookbooks
    • The New Filipino Kitchen
    • WE COOK FILIPINO
  • Picture Books
    • Mami King
  • Jacqueline Chio-Lauri
  • Blog
  • Contact
  • More
    • Home
    • Cookbooks
      • The New Filipino Kitchen
      • WE COOK FILIPINO
    • Picture Books
      • Mami King
    • Jacqueline Chio-Lauri
    • Blog
    • Contact
My Food Beginnings
  • Home
  • Cookbooks
    • The New Filipino Kitchen
    • WE COOK FILIPINO
  • Picture Books
    • Mami King
  • Jacqueline Chio-Lauri
  • Blog
  • Contact

The New Filipino Kitchen

PHOTOGRAPHY & FOREWORD

Jacqueline Chio-Lauri

Anthologist/Editor/Lead Author

Rowena Dumlao Giardina

Food Photography/ Stylist

Foreword of The New Filipino Kitchen was written by James Beard Award-winning writer John Birdsall.

John birdsall

Foreword

CONTRIBUTORS

The white house executive chef chris comerford

fOOD BUDDHA CHEF RODELIO AGLIBOT

Bocuse d' or europe winner chef christian andre pettersen

masterchef new zealand 2015 runner-up leo fernandez

five-time Palanca Award winner in English poetry Francis Macansantos

Cristina Quackenbush

Jacqueline Chio Lauri

Rowena Dumlao Giardina

Chrissy Camba

Janice Lobo Sapigao

Allan Pineda

Melissa Sipin

Dalena Benavente

Alexa Alfaro

robert menor

vanessa deza hangad

lisa suguitan melnick

vanessa lorenzo

joanne boston-kwanhull

monica macansantos

nastasha alli

Paolo Espanola

mike corbyn

marilyn donato

Ray espiritu

adrian briones

Nouel Omamalin

TiMPLA

MARK CORBYN

RONI BANDONG

Copyright © 2021 My Food Beginnings - All Rights Reserved. 


  • Home
  • The New Filipino Kitchen
  • WE COOK FILIPINO
  • Mami King
  • Jacqueline Chio-Lauri

Powered by GoDaddy

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept